Raw-Milk Cheese 101


Check out my latest post on Serious Eats regarding raw-milk cheese. It's a debate that doesn't seem to die, so I thought it would be good to lay out the basic issues.

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Oops! Same topic came up in my Interview with Max McCalman

Oops

Slippery fingers on New Year's Eve

The topic of raw milk cheese came up in my interview with Max McCalman Mastering Cheese, the Bible for Cheese Lovers, a Few Party Tips, my Chat with Max McCalman on 'Serge the Concierge' when I asked him on American versus European cheese experience.

Happy Cheese Year

The French Guy from New Jersey